Sat 10th May @ Arley Hall
10:30am
|
11:30am
|
12:30pm
|
1:30pm
|
2:30pm
|
3:30
|
Chat Stage at Lydiard Park
🎉 Welcome to the Chat Stage – BRAND NEW for 2025! 🎉
Sun 11th May @ Arley Hall
10:30am
From Private to Public |
11:30am
Passion to Paycheck |
12:30pm
Waves, Words & Wellness |
1:30pm
Behind the Gig |
2:30pm
Feeding the Mind |
3:30
The Art of Story & Flavour |
🌟 What can you expect?
- Engaging talks that spark your curiosity 🤔
- Expert tips to take your foodie game to the next level 🔥
- Personal stories that will make you laugh, think, and feel inspired ❤️
- A chance to connect with like-minded food lovers in a fun and friendly setting 🎤
- Whether you’re here to learn, discover, or simply enjoy the buzz, the Chat Stage is your go-to destination for all things food, drink, and adventure. 🌟
👀 Who will you see on stage?
Our incredible lineup includes wine experts, green-fingered gardeners 🌱, nutritionists 🥗, broadcasters 📻, journalists 📰, and many more. Expect lively debates, surprising insights, and plenty of moments that will leave you saying, “Wow, I didn’t know that!”
So, what will you take away from the conversation? A new cooking hack? A fresh perspective? Or maybe just a big smile and some unforgettable memories? 😍
Don’t miss out – the Chat Stage is here to bring the GBFF magic to life like never before. Come join the fun and let’s get chatting! 🎉
Get involved!
We’re on the lookout for inspiring hosts and panelists to join the conversation.
Whether you’re a wine sommelier, farmer, educator, nutritionist, journalist, adventurer, broadcaster, gardener, top-quality chef, or another passionate expert, we want to hear from you! Share your knowledge, ignite curiosity, and connect with food lovers from all walks of life.
What foodie insights will you bring to the table? Email us at [email protected] to get involved!