Tooting Mama
Events
Danson Park Saturday @ 12:00am - Chat Stage Guest
Danson Park Saturday @ 3:30pm - Chef Demo
Danson Park Sunday @ 12:00am - Chat Stage Guest
Danson Park Sunday @ 3:30pm - Chef Demo
Ranji Thangiah, aka Tooting Mama, is a British Sri Lankan food writer, podcaster and photographer with a passion for telling stories through food.
Through her digital platform, Tooting Mama she shares her recipes, stunning photography, and engaging podcasts.
She is the co-founder of the Sri Lankan Culture Collective a boutique festival, now in its second year, that promotes modern Sri Lankan culture through food, comedy and music.
Ranji is soon to launch a Sri Lankan cooking experience to teach students how to make a homestyle Sri Lankan spread. Her approachable and engaging classes will empower students to cooking Sri Lankan food with confidence, and understand how to use spices to cook dishes packed with flavour.
Her work has been featured in leading publications such as the Metro and BBC Travel, Time and Leisure magazine. Ranji Thangiah, aka Tooting Mama, is a British Sri Lankan food writer, podcaster and photographer with a passion for telling stories through food.
Through her digital platform, Tooting Mama she shares her recipes, stunning photography, and engaging podcasts.
She is the co-founder of the Sri Lankan Culture Collective a boutique festival, now in its second year, that promotes modern Sri Lankan culture through food, comedy and music.
Ranji is soon to launch a Sri Lankan cooking experience to teach students how to make a homestyle Sri Lankan spread. Her approachable and engaging classes will empower students to cooking Sri Lankan food with confidence, and understand how to use spices to cook dishes packed with flavour.
Her work has been featured in leading publications such as the Metro and BBC Travel, Time and Leisure magazine.
https://tootingmama.com
https://www.instagram.com/tootingmama/
Through her digital platform, Tooting Mama she shares her recipes, stunning photography, and engaging podcasts.
She is the co-founder of the Sri Lankan Culture Collective a boutique festival, now in its second year, that promotes modern Sri Lankan culture through food, comedy and music.
Ranji is soon to launch a Sri Lankan cooking experience to teach students how to make a homestyle Sri Lankan spread. Her approachable and engaging classes will empower students to cooking Sri Lankan food with confidence, and understand how to use spices to cook dishes packed with flavour.
Her work has been featured in leading publications such as the Metro and BBC Travel, Time and Leisure magazine. Ranji Thangiah, aka Tooting Mama, is a British Sri Lankan food writer, podcaster and photographer with a passion for telling stories through food.
Through her digital platform, Tooting Mama she shares her recipes, stunning photography, and engaging podcasts.
She is the co-founder of the Sri Lankan Culture Collective a boutique festival, now in its second year, that promotes modern Sri Lankan culture through food, comedy and music.
Ranji is soon to launch a Sri Lankan cooking experience to teach students how to make a homestyle Sri Lankan spread. Her approachable and engaging classes will empower students to cooking Sri Lankan food with confidence, and understand how to use spices to cook dishes packed with flavour.
Her work has been featured in leading publications such as the Metro and BBC Travel, Time and Leisure magazine.
https://tootingmama.com
https://www.instagram.com/tootingmama/