Marni Xuto

Bio

From a young age, Marni Xuto found her passion for cooking Thai dishes. Having grown up in the heart of Bangkok, Marni’s recipes are a love letter to her roots. From making coconut milk and tamarind sauce from scratch, Marni has grown extensive knowledge of international cuisines and developed a deeper understanding of flavour combinations and pairings. 
Marni is a recipe writer for www.thaifoodmadeeasy.com .

She is one of the BBC Good Food contributors as well as develops the recipes for top culinary brands for example  Kenwood and  Proware Kitchen . You can also catch her on mychefskills.com/marni-xuto/ or book an upcoming private cooking class at School of Wok where she will be sharing  her cooking secrets and how to effortlessly create Thai dishes without breaking any sweat! 

Follow Marni  on 
IG :Easy.thaifood
FB: Thaifoodmadeeasy 
Linkenln: Marni Xuto